岩燒蜂蜜核桃蛋糕

岩燒蜂蜜核桃蛋糕

NT$205
NT$180
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Description




岩燒蜂蜜核桃蛋糕(蛋奶素)

熱銷排行冠軍甜點

柔軟綿密、入口即化





主成份:
日本昭和麵粉、砂糖、蜂蜜、雞蛋、起士乳酪,美國加州核桃、飲用水、鹽、奶油

保存期限: 常溫5天

 


岩燒木輪核風蛋糕


每份260公克

每100公克

熱量

686.4

263.9

蛋白質

9.1

3.5

脂肪

11.2

4.3

飽和脂肪

0.0

0.0

反式脂肪

0.0

0.0

碳水化合物

137.3

52.8

33.8

13.0

699

269



Shipping & Payment

Delivery Options

  • 香港郵寄 (到府收運費)
  • 黑貓-常溫

Payment Options

  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • LINE Pay
  • 黑貓宅配(貨到付款)
  • Credit Card (Support Visa, Master, JCB)
Customer Reviews
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